our food.
simple - seasonal - sustainable
Our Head Chef SAM COWDELL
Rooted in British produce, led by the seasons, + with a cooking style that’s equal parts elevated + homely. He perfectly aligns with our simple, seasonal + sustainable ethos here at Fox. Sam’s a Black Country man, proud dad of 2 + a keen angler when he’s not behind the pass.
dishes change on a REGULAR basis, please see our sample menus.
intrigued? good. come + see us. WE LOOK FORWARD TO WELCOMING YOU!
local.
supporting small BUSINESSES alike, all our suppliers are local. our meat is from the family butchery eric lyons, knowle. our veg is from BIRMINGHAM’S bostin’ market. all daIry products are english.
the good food guide are on the hunt for the 100 Best Local Restaurants + we would absolutely love your votes!
This award celebrates not only great food + brilliant service, but the places at the beating heart of their communities which is everything we strive to be here at Fox.
If you’ve had a great experience here with us at Fox then we would be so grateful if you could spare a minute or two to nominate us.
Thank you so much for always supporting + championing us 🤍